Ingredients

1 frozen banana

½ cup plant mylk

4 Tbsp pumpkin puree

1 Tbsp almond butter

1 tsp pumpkin pie spice

½ tsp cinnamon

Directions

• Add all ingredients into your blending container.
• Blend all ingredients well in the Dynapro or Glass Personal Blender under vacuum for the longest shelf life and creamiest texture!
• Enjoy and serve!

Chef Tip

Freeze your leftovers in ice cube trays to enjoy as a quick frozen treat later in the week!