Butternut & Pumpkin Soup
For best results, blend this soup under vacuum and enjoy 3 additional days of shelf life, bolder flavors, and additional antioxidants!
Ingredients
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2 cups steamed butternut squash
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2 cups steamed pumpkin
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4 Tbsp coconut milk
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1 Tbsp cinnamon
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1 tsp sea salt
Directions
- Blend all ingredients for 1-2 minutes or until the consistency is smooth.
- Garnish with pumpkin seeds and almond cheese for a rich creamy bite every time!
- Serve and enjoy!
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Butternut & Pumpkin Soup
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