Noodle Ingredients

2 cups carrots curls

1 cup zucchini noodles

1 cup yellow squash noodles

½ cup beet curls

Dressing Ingredients

1/3 cup olive oil

1/3 cup lemon juice

¼ cup pine nuts, cashews, or macadamia nuts

1 clove garlic

½ tsp sea salt

Garnish Ingredients

capers

fresh basil

quinoa (optional)

Directions

• Blend all dressing ingredients.
• Prep all vegetables for the noodles and combine in a large mixing bowl, save beets.
  
• Toss the dressing with the vegetables.
  
• Add in beets, toss lightly, or save beets to include on the top garnish.
  
• Garnish and serve.