Sproutman's® Organic Wheatgrass Sprouting Seeds (2 Lbs)

Sproutman® Organic Wheatgrass Sprouting Seeds (2 Lbs)

Model: SEED95771

Sprouted wheatgrass isn’t just any ordinary grass. When juiced, it is one of nature’s most cleansing superfoods. With these sprouting seeds, you can grow and juice your very own shots every morning!

A daily shot of wheatgrass juice is like drinking a shot of pure sunshine energy. Packed with nutrients, enzymes, antioxidants, and chlorophyll, wheatgrass juice is popularly used for supporting detoxification, skin health, and overall balance.

Wheatgrass is known for its therapeutic juice that contains all known proteins, peptides, vitamins, vitamins, and minerals.
It helps boost the immune system, rebuild the blood, stimulates enzyme activity, promotes detoxification, and more.

Note:

All sprouting seeds are shipped separately. All seed products are final sale.

$11.99

Qty:

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Fuel your body with sprouts!

What are Sprouts?

Sprouts are baby vegetables at their earliest stage of growth. All plants must go through the sprouting stage. If microgreens are plant toddlers, sprouts are infants.

At this young stage, precious nutrients stored within the seed are fully unlocked to help the little seed grow into a big, strong plant. Each seed is a true treasure trove of nutrition and benefits—and sprouting is the key. Here’s why sprouts are so amazing. They’re…

One of the most nutrient-dense foods on the planet
Easy to digest + highly bioavailable
Environmentally sustainable + supportive
Vibrant + delicious!

Step 1: Soaking

Pour seeds into your preferred grower + soak them in water at room temp. For most seeds, an overnight soak is perfect, 6-8 hours. The most important thing is to avoid over soaking your seeds. Check your variety for specific soaking times.

Step 2: Growing

Once soaked, drain the water. Give your seeds a quick but thorough rinse 2x daily.

Step 3: Harvesting

Within a week (depending on the variety), you’re ready to harvest from your kitchen garden! Pop a handful into your mouth, and store the rest in the fridge. Your sprouts should stay fresh for about a week!