Apple Sauce
RAW | VEGAN | GLUTEN-FREE
Follow these steps for making apple sauce with the Soyabella Automatic Plant-Based Beverage Maker.
Total time: 35 mins
Servings: 3-4 cups
By: Jenny Ross
Ingredients
3 cups diced apples, skin removed
1 cup water
3 Tbsp raw sweetener of choice
1 tsp sea salt
Directions for Using the Soyabella
- Add all ingredients to the CARAFE. Place the MOTOR HEAD over the carafe securely.
- Press the POWER (or Paste/Off) button and allow the cycle to process.
- Once finished, remove the MOTOR HEAD. Remember to use the handle of the CARAFE with care. The rest of the machine will still be hot.
- For a creamier blend, let it cool, then press the RAW (or Mill) button for 3-4 cycles.
Tools to prepare your recipe
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