Sproutman® Organic Lentil Sprouting Seeds (16 oz)

Model: SEEDBS16

Ah, the humble lentil has never tasted so good. This hearty, lightly peppery sprout brings any lentil dish to the next level.

Lentil sprouts are our kitchen garden staple—they are simple, hearty, and delicious. Packed with fiber, protein, B vitamins, iron, and essential minerals, lentil sprouts go great in almost any dish (lightly cooked or raw).

Lentil sprouts mature in just 5 days! Once harvested, store the dry sprouts in the fridge in a bowl or bag with a little airflow. They should last for about a week (if you don’t eat them all before that!).
Seed Storage & Viability: Up to 2 years when stored in a glass jar in a cool, dark place. Refrigerate or freeze in a sealed freezer bag to extend storage life.

Note:

All sprouting seeds are shipped separately. All seed products are final sale.

$10.99

Qty:

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Fuel your body with sprouts!

What are Sprouts?

Sprouts are baby vegetables at their earliest stage of growth. All plants must go through the sprouting stage. If microgreens are plant toddlers, sprouts are infants.

At this young stage, precious nutrients stored within the seed are fully unlocked to help the little seed grow into a big, strong plant. Each seed is a true treasure trove of nutrition and benefits—and sprouting is the key. Here’s why sprouts are so amazing. They’re…

One of the most nutrient-dense foods on the planet
Easy to digest + highly bioavailable
Environmentally sustainable + supportive
Vibrant + delicious!

Step 1: Soaking

Pour seeds into your preferred grower + soak them in water at room temp. For most seeds, an overnight soak is perfect, 6-8 hours. The most important thing is to avoid over soaking your seeds. Check your variety for specific soaking times.

Step 2: Growing

Once soaked, drain the water. Give your seeds a quick but thorough rinse 2x daily.

Step 3: Harvesting

Within a week (depending on the variety), you’re ready to harvest from your kitchen garden! Pop a handful into your mouth, and store the rest in the fridge. Your sprouts should stay fresh for about a week!