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The only juicer you'll ever need
Stainless Steel Twin Gears
The powerful design of the Twin Gears makes it easy for the Greenstar to exercise a mastication that imitates the human teeth. With its low 110 RPM rotation speed, the advanced impeller cold press efficiently cuts and crushes your produce for complete mastication.
Complete Mastication System
The teeth of the twin gears are designed with special pocket recesses to aid in processing hard vegetables like carrots. Unique cutting points of the twin gears make for quick auto-feed juicing of stringy vegetables like celery and completely masticate your produce, providing a higher juice yield.
Magnetic and Bioceramic Technology
The bioceramic material inside the twin gears create a focused magnetic field that rearranges clusters of water so that it can latch on to more of the valuable vitamins, minerals, and other nutrients and extract it into your juice. It utilizes the kinetic energy of the turning gears to emit far-infrared, which delays oxidation and allows your extracted juice to remain fresh, up to 72 hours in the refrigerator.
With its homogenizing accessories, you can create delicious dishes like nut butter, sorbets, sauces, pates, and juices. This food processor is ideal for making delicious desserts or snacks.
Juice All Your Greens
Dark green veggie juices are essential for health. Its unique twin gear long run cycle allows for large batching juices from almost all leafy greens, herbs, fibrous plants and grasses, sprouts, and tough or stringy vegetables.
Greenstar® owners expect only the best from Tribest® products, making Greenstar® machines reputably one of the world’s best juice extractors and most efficient food processors. By adding a third stage to the juicing process, Greenstar® Elite is the world’s only juice extractor utilizing the same bioceramic and magnetic technology found in regular twin gears but in a revolutionary advanced jumbo twin gear set which offers you not only the freshest tasting juice from your produce but also maximizes your juice yields from various fruits and vegetables compared to the original two stage system.
Advanced heavy-duty Jumbo Twin Gears use the same magnetic and bioceramic technology as the original twin gears and extend the juicing process from two to three stages—crushing, mixing, and pressing.
New Locking Mechanism
The new stationary latching system offers optimum convenience and an easier way to assemble and disassemble the machine.
New Easy Grip Outlet Adjusting Knob
The knob has been redesigned to include easy grip ridges so you can easily grasp, turn and manually control the pressure inside the machine quickly so you can juice a wider variety of fruits and vegetables of different consistencies.
Added Safety Feature
Greenstar® Elite's safety switch system disables operation when the hood is removed. Also, all the parts that touch food are BPA-Free.
Easy Clean Up
Fewer parts mean there is less to clean.
New Sleek Design
The new modern lightweight streamlined look compliments your kitchen style and design.
Higher Mineral Content
Independent laboratory tests confirm that Greenstar's® Twin Gears extract a substantially higher quantity of minerals than other juicers. Concentrations of essential minerals, like calcium, iron, and zinc are 50-200% higher in juice from Greenstar® than in juice from other brands.
The magnets are built into the rotating Twin Gears, so the juice passes through a powerful magnetic field as it is being extracted. This enhances the paramagnetic properties of alkaline minerals such as potassium, calcium and magnesium. It also reduces the rate of juice oxidation.
Unlike other juicers with high-speed chopping blades that create heat and impact shock, Greenstar® slowly and gently presses your juice out. This allows you to store your juice in the refrigerator for 72 hours without the loss of nutritional value. Drink high-quality, enzyme-rich juice all day long.
Independent Test - Mineral Content
Anamol Laboratories Ltd. (Concord, ON 905-660-1225) conducted a test on the juice volume and mineral content of vegetable juice made with several different juicers. Vegetables used were parsley (64g), kale (392g), chard (270g), sunflower sprouts (160g) and celery (300g).