Banana Nut Vegan Cookies

Posted on April 23 2020

Banana Nut Vegan Cookies

Easy to Make Delicious and Healthy Organic Raw Cookie using the Slowstar® 2-in-1 Juicer and Mincer and Sedona® Combo Dehydrator.

Here's a raw treat that is not only sweet, but is also high in protein and fiber! Satisfy your dessert cravings with our healthy and nutritious Banana Nut Bites!

  • Organic Trail Mix of your Choice (a Mix of Dried Fruits and Nuts)
  • Organic Dried Pitted Dates
  • Organic Banana (Sliced)



  1. Mince the ingredients together with the Slowstar® 2-in-1 Juicer and Mincer by placing a piece of date and a slice of banana for every handful of trail mix.
  2. Mix the raw cookie dough and roll them up into balls.
  3. Line the Sedona® Combo trays with non-stick sheet and arrange the balls.
  4. Flatten the balls with a wooden spatula or spoon.
  5. Set Fast Mode temperature to 155 degrees for 2 hours, and then set the Raw Mode temperature to 118 degrees for 10 hours.
  6. Dehydrate the cookies until the chewiness is to your liking. (For softer cookies, leave them in the dehydrator for less time, and for a more solid consistency, leave them in to dehydrate for longer).
  7. Serve and enjoy!

Featured Products:
Slowstar® Vertical Slow Juicer & Mincer
Sedona® Combo Food Dehydrator with BPA-Free Plastic Trays